Ukadaulo wolekanitsa ma membrane pakusefera kosabala kwa zinthu zamkaka

Pakalipano, pafupifupi zomera zonse zopangira mkaka zimagwiritsa ntchito luso lapadera lolekanitsa la membrane pokonza mkaka, chifukwa uli ndi ubwino wa kuipitsidwa kwa chilengedwe chochepa, kugwiritsa ntchito mphamvu zochepa, osafunikira kugwiritsa ntchito zowonjezera, kupewa kuwonongeka kwamafuta azinthu, ndi kulekanitsa zipangizo pamene mukusefa.Ukadaulo wolekanitsa wa ma membrane uli ndi mwayi wogwiritsa ntchito kwambiri pamakampani opanga mkaka.Lero Shandong Bona Group iyambitsa kugwiritsa ntchito ukadaulo wolekanitsa nembanemba pakuchotsa mkaka.

Ukadaulo wolekanitsa ma membrane uli ndi mwayi wotsekereza kuzizira, zomwe zimatha kukwaniritsa kutsekereza kwa mkaka kudzera pakusungidwa kwa mabakiteriya ndi spores ndi ma micropores.Ukadaulo wa Microfiltration utha kulowa m'malo mwa pasteurization ndi zoteteza mankhwala, kusunga bwino mabakiteriya, yisiti ndi nkhungu muzakudya zamkaka, ndikulola kuti zosakaniza zogwira ntchito zamkaka zidutse.Ukadaulo wa microfiltration umakhala ndi mphamvu zochepa ndipo umapewa kutentha kwambiri, kotero mkaka watsopano umakhalabe ndi kukoma kwake koyambirira.Gwiritsani ntchito ukadaulo wosefera wapakati (kukula kwa pore ndi 1 mpaka 1.5 μm) kuti muchotse mabakiteriya mumkaka wamafuta ochepa komanso apakati, ndipo kutseketsa ndi> 99.6%.

Gwiritsani ntchito ukadaulo wa nembanemba kuti mukhazikike ndikuyeretsa zigawo zazakudya zimatha kusunga zokometsera zoyambirira zazakudya, ndipo zakhala zikugwiritsidwa ntchito kwambiri pakuphatikiza mkaka wosakanizidwa.Ayisikilimu apamwamba amatha kupangidwa kuchokera ku mkaka wokhazikika ndi nanofiltration nembanemba.Nthawi zambiri mkaka wokhazikika, mchere womwe umapezeka mmenemo umakhazikikanso, ndipo chifukwa chake ayisikilimu amakhala ndi kukoma koyipa.Kuchuluka kwa mchere mumkaka wokhazikika ndi nembanemba ya nanofiltration kumachepetsedwa, zomwe zimapangitsa kuti ayisikilimu azikoma komanso osalala.Pa nthawi yomweyi, chifukwa sichitenthedwa, kukoma kwa mkaka wa mankhwalawa kumakhala kolimba kwambiri.

Ubwino waukadaulo wolekanitsa ma membrane pakuchotsa mkaka:
1. Dongosolo la nembanemba lili ndi mawonekedwe olekanitsa kwambiri.Amagwiritsidwa ntchito pofotokozera, kutsekereza, kuchotsa zinyalala ndi kusefera zamadzimadzi zopangira, ndipo amatha kuchotsa macromolecular tannin, pectin, particles zonyansa zamakina, zinthu zakunja ndi zinthu zina zamadzimadzi zomwe zimakhudza mtundu wazinthu.Mitundu yonse ya tizilombo tating'onoting'ono, etc., mankhwala omwe analandira amakhala ndi kukhazikika kwabwino;
2. Sikuti amangozindikira kusefa ndi zonyansa kusefera ya zopangira madzi, komanso amazindikira kulekana kwa macromolecular zinthu ndi yaing'ono maselo zinthu kutentha firiji;
3. Dongosolo limatengera mapangidwe a njira yodutsa, kusungidwa kwa zida ndi zabwino, ndipo sikophweka kutsekedwa;
4. Kuchepetsa kuyenda kwa njira ndikuchepetsa ndalama zogwirira ntchito;kulamulira basi, ntchito yodalirika, ndi bwino mankhwala khalidwe;
5. Zopangidwa ndi 304 kapena 316L zitsulo zosapanga dzimbiri.

Shandong Bona Gulu ndi wopanga okhazikika pakupanga zida zolekanitsa nembanemba.Tili ndi zaka zambiri zakupanga komanso luso laukadaulo, tikuganizira kwambiri kuthana ndi vuto la kusefera ndi kukhazikika pakupanga kwa biological fermentation / zakumwa zoledzeretsa / kuchotsa mankhwala achi China / nyama ndi mbewu.Njira zopangira zozungulira zimatha kuthandiza makasitomala kuwongolera magwiridwe antchito komanso kupanga zoyeretsa.Ngati muli ndi vuto pakusefera kwa membrane, chonde khalani omasuka kutilankhula nafe, tidzakhala ndi akatswiri odziwa kuyankha mafunso anu.